Organic and gluten free pasta. Made with a higher proportion of Andean Quinoa, Amaranth and with the goodness of brown rice. Stays firm when cooked!
Free of starches, Olive Green Organics pasta packs a serious nutritional punch and delivers delicious flavour. Produced in a certified organic, gluten free facility and ethically processed using fair trade practices.
Ingredients: Organic Brown Rice, Organic Amaranth, Organic Royal Quinoa, Water