Salt Of The Earth’s fully mineralised Celtic Sea Salt is pure, unrefined, well balanced Celtic Sea Salt alive with active key minerals and trace elements of magnesium, calcium and potassium in the perfect ratio.
With a subtle flavour Celtic Sea Salt melts in your mouth and stimulates your saliva glands. Use to enhance the flavours of food as it helps break down the complex carbohydrates of grains, beans and vegetables.
Salt of the Earth ensures the purest of celtic sea salt possible by only importing salt harvested under the strict standards of “Nature et Progres” of Europe. This certificate is achieved through small scale production in the salt-water marshes of the Atlantic. The sea water flows directly from the ocean where salt crystallizes on a clay surface by the natural process of evaporation by the sun and the wind then collected by hand. Artificial processes such as washing, the addition of chemicals, bleaching, anti-binders and other artificial additives are strictly forbidden.
These delicate sun dried (medium sized) moist crystals remain unwashed and completely natural with nothing added and nothing removed. Harvested manually without any mechanical manipulation
The original SALT of the EARTH Coarse Celtic Sea Salt is 100% natural and Chemical free. Harvested by hand in France as it has been done for over 1,000 years. Fully mineralised moist sea salt is of the highest potency containing minerals and natural trace elements essential to the body’s daily needs (typical analysis). The good salt breaks down the complex carbohydrates of grains and vegetables for better digestion. Fully mineralised natural salt does not create thirst and assists in hydration.